No, just Wenceslas Square’s smazeny syr stands, Prague’s greasiest, tastiest street food
By Beau Benson

It was a Saturday afternoon on Wenceslas Square, the commercial center of Prague, and as usual, hoards of tourists filled the street as they listened to their tour guides, who spoke just about every language known to man. I pushed and shoved my way through, heading towards my goal. It was so close that I could almost smell it. Almost.

After working my way through the “CONNOR FAMILY REUNION 2008,” according to their lime green t-shirts,

I spotted it: a small silver kiosk with bright red signs lining its top. It may have seemed like a typical New York hot dog stand, dingy and greasy, but it was different, special somehow.

The only thing better than fried cheese on a bun is two buns and fried cheese (Photo by Julie Moody).

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